Karaage (唐揚げ) is one of a Japanese cooking technique in which various foods are deep fried in oil.
This is "Tori-no-Karaage (鶏の唐揚げ, Chicken karaage)". Looks like a typical fried chicken, but small pieces of Chicken are marinated in a mix of soy sauce, ginger and Sake, then lightly coated with a seasoned both wheat flour and Katakuriko (potato starch), and fried in a light oil.
Served with sliced lemmon and mayonnaise is good combination. Good for lunch or dinner, bento, and a snack for beer. Yum Yum
I am a native Japanese, living in the Netherlands since October 2002. I was born in Tokyo, Japan, and graduated art school in Tokyo. If you are looking for a Japanese designer for your manga doujin-shi, manga design, graphic design, advertising design, Japanese web design, manga workshop, Japanese lesson and other Japanese related, etc...feel free to contact me! My graphics skills and my knowledge as a native Japanese will contribute to your organization.
Ik ben een Japanse autochtoon, woonachtig in Nederland sinds oktober 2002. Geboren in Tokio, Japan, en afgestudeerd aan de kunstacademie in Tokio. Als u op zoek bent naar een Japanse manga illustrator voor uw doujin-shi, manga design, grafisch design, advertentie design, Japanse webdesign, manga workshop, Japanse les, etc... kunt u met mij contact opnemen! Mijn grafische vaardigheden en mijn kennis als Japanse autochtoon kunnen een bijdrage leveren aan uw organisatie.