Tori no Karaage (Chicken karaage).

Karaage (唐揚げ) is one of a Japanese cooking technique in which various foods are deep fried in oil.
This is "Tori-no-Karaage (鶏の唐揚げ, Chicken karaage)". Looks like a typical fried chicken, but small pieces of Chicken are marinated in a mix of soy sauce, ginger and Sake, then lightly coated with a seasoned both wheat flour and Katakuriko (potato starch), and fried in a light oil.
Served with sliced lemmon and mayonnaise is good combination. Good for lunch or dinner, bento, and a snack for beer. Yum Yum

Kyaraben (character bento) workshop

Kyaraben, a shortened form of character bento, is a very popular bento style in Japan which features food decorated to look like Anime or Kawaii characters. At the workshop you learn how to make authentic Kyaraben and the result you can take home. More info http://tokyodoll.web.fc2.com/workshop/bentoworkshop.html