http://ift.tt/1CUGs75 Okayu is a rice porridge in Japanese style. It is made with rice and water, and is often seasoned with salt. Toppings may be added to enhance flavour. Umeboshi is one of common toppings. #congee #おかゆ #粥 #umeboshi #rice #porridge #riceporridg #homemade #homecooking #homecooked #japanesefood #Japanese #japanesecuisine #washoku #japans #lekker #healthy #cleanfood #vegetarian #vegan #zen #instafood #foodstagram